Food made easy for busy moms.

Stuffed Mushrooms May 4, 2011

Filed under: Appetizers,Retro Dishes — alaskafoodmom @ 7:02 am
Tags: , , ,

My mom would make these simple appetizers for special occasions.  You will find other recipes out there calling for onions, garlic, green onions, and other ingredients.  This is the one recipe that I just don’t alter.

8 ounces cream cheese or Neufchatel cheese, softened

1 1b bacon diced and fried until crispy

20-25 mushrooms with caps removed

Preheat oven to 350 degrees.  Mix together cheese and bacon.  Stuff mushrooms with mixture and place on baking sheet.  Bake mushrooms for 15-20 minutes or until cheese is slightly golden on top.


2 Responses to “Stuffed Mushrooms”

  1. Michael Gardner Says:

    YUM YUM Can you make a bunch and send them
    down here.

    • Good thing I got the recipe from Mom so she can make you a batch. Probably not within the restrictions of your diet though. I will have to think of how I can convert this for you.

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